Welcome to Extraordinary Culinary Events
Taste Traveling the World Through History and Bringing it Home--Your Home
H
IS
I
MPERIAL
J
OZENESS
Founding chef of
India Joze Restaurant
for 25 years
Jozseph Schultz
C
ATERING
Wok on the Wild Side
Catering
:
any cuisine, anywhere, for any number from 2 - 200
Dinner, Brunch or Lunch Party
C
OOKING CLASSES AND LECTURE DEMONSTRATIONS
For the Professional and the Home Cook
,
Cabrillo College and University of California, Santa Cruz classes
High School and Middle School
Elementary School
Upcoming Appearances
S
PECIAL
E
QUIPMENT AND
S
UPPLIES
The finest, fastest
equipment for cooks
Woks, Wok Burners, Knives and Much More
T
OURS
2009 Ethnic Cooking in Bali
India Joze Culinary Tour to Turkey June 24-July 14
Individual/Family
Shopping Trips to San Jose and Beyond
C
ONSULTANT
Restaurant Menu, Equipment, Purveyor & Layout Consultation
T
HE
C
OOKBOOKS
Calamari Cookbook
Chickpea Cookbook
International Mushroom Cookbook
Chai & High intensity
foods and flavorings
How to Order Stuff
RECIPES
Ethnic Ingredients in San Jose
S
TAY IN
T
OUCH
Mail your email address
to Jozseph, and we'll let you know you about upcoming events.
Created:15 October 1997 ( 27969 )
Updated: 8/25/2008